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- Main Dish
- Ndole with Plaintains/dodo
- $25.00
- Banana with vegetables and sauce served with cherry tomatoes
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- Main Dish
- Kati-Kati and Fufu Corn
- $25.00
- Banana with vegetables and sauce served with cherry tomatoes
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- Main Dish
- Extra Miyondor
- $3.00
- Extra Miyondor
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- Main Dish
- Achu
- $30.00
- Pounded cocoyam with sauce made out of palm oil, beef, cow skin and tripe
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- Main Dish
- Corn Chaff
- $20.00
- Corn and beans fried in tomatoes sauce
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- Main Dish
- Eru and Garri
- $25.00
- A vegetable soup made up of finely shredded leaves of the eru or okok.
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- Main Dish
- Snails and Dodo
- $25.00
- Tomatoes sauce with terrestrial snails + fried rip plantains
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- Main Dish
- Kwacoco and Canda sauce
- $30.00
- Grated cocoyam mixed with spinach, smoked fish, red oil and spices + cow skin tomato sauce
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- Main Dish
- Kwacoco Timabusa
- $30.00
- Grated cocoyams, smoked fish and palm kernel sauce
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NDOLO CUISINE
Ndolo Cuisine is an Ottawa based restaurant that strive in creating a fusion of delicious dishes from Cameroon and other parts in African
ORDER PICKUP
- 58 rue du zenith Gatineau Qc J9A0A5
- info@ndolocuisine.com
- +237650401538 whatsapp calls n text only
OPENING HOURS
- Saturday- Sunday : 10 am to 7pm
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